Bartender
Time: Full-time | Part-time Seasonal
Wage: $12.50 per hour + tips
Overview
Prepare, mix, and serve drinks and beverages to either customers directly or through serving staff.
Responsibilities:
- Provide high-quality service to customers
- Adhere to all local and national liquor laws
- Mix and serve drinks following set standard recipes
- Greet guests in a timely manner and take orders
- Process cash and credit card transactions following appropriate procedures
- Maintain a safe and clean environment for guests and team
- Carry out all tasks with attention to detail, cleanliness, and safety
- Assist with inventory and inventory control
- Follow all departmental opening and closing procedures
- Assist with base area snow removal and salting
Qualifications
- A high school diploma or general education degree (GED)
- 2 years of experience in a bar or similar environment
- Must be 21 years of age
- Basic mathematical skills
- Be able to work in a standing position for extended periods of time
- Strong knowledge of spirits, wine, champagne, and mixed cocktails
- Strong customer service and interpersonal skills
- Ability to read and speak English proficiently